distribution > co-packing


Engelhart co-packs fine sausages, franks, hot dogs and other products for some of the most recognized brands in the nation. We have the newest, state of the art production facility in California. The latest, top of the line equipment and ovens assure quality with small batch gourmet processing. 

Our new computer monitored production systems provide the consistency of product that is critical to your success and customers buying again and again. In addition to our traditional top quality recipe ingredients, we now have access to organic meats, poultry, fruits, and spices to allow extension to product lines now in demand. 

50,000 square feet and room to grow with your co-packing order. Please call and set an appointment to tour our facility and see for yourself the opportunity to work with our team of experts.


Please send inquiries to sales@engelhartgourmet.com